Miles: 53 miles
Elevation: 6400'
https://www.strava.com/routes/3287251840466217596
START/END LOCATION
ROLLING TIME
8 a.m. All groups start
RIDE ORGANIZER
Jeremiah Klashorst
SAG VOLUNTEERS
Contact Jeremiah at Klashorstjeremiah@hotmail.com if you'd like to volunteer for this ride.
SAG LOCATIONS & TIMES
SAG 1: Junction of Big Tujunga Canyon Rd and Angeles Forest Highway (mile 13.25 2500'); SAG volunteer will be there between 8:45 a.m. - 10 a.m.
SAG 2: Redbox (mile 32 5400') SAG volunteer will be there between 10 a.m. - Noon
Lunch: Sunland Recreation Center Noon - 2:00 PM
LUNCH
We order lunch based on the number of people who sign up. If you sign up and don’t show, we end up with extra food that goes to waste—it’s not only costly but also wasteful. If your plans change, please remember to cancel before Thursday, November 13 at 1 p.m. (Members: sign in to your account, go to event page and Cancel Registration; Guests: Please contact us via email.)
NUTRITION
- You are responsible for bringing and carrying all your food and drinks on all of our rides. The SAG stops (except for lunch) are there to supplement you, in case you run out of food or need a little extra boost.
- We ask you not to take more food than you need at each stop, as you’re taking food away from the riders behind you. We have enough food for the amount of riders we have registered.
- For those of you who have asked for Plant-Based or Gluten Free food, our SAG stops will have snacks for you, but you will need to ask the SAG volunteer for them (snacks won't be on the tables).
Please Note
- All riders should be prepared to do minor repairs on the road (e.g., change a flat)
- Due to the challenging nature of most club supported rides, groups will invariably form and split up en route depending on riders levels of fitness, training goals, etc.
- For your safety, helmet is mandatory on PAA rides.
- Inclement weather or road closures may result in a change of the route or cancellation of event.
- Our SAGs will be actively sweeping for riders in need of support. Please make a note of all stops to ensure you are aware of the route and layout of mileage and elevation.